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Year-Round Giving: Coconut Bon Bons

February 24, 2014

Coconut Bon Bons

Coconut Bon Bons #Coconut #BonBons #Candy

Who doesn't love bon bons? My husband's grandmother sends us these sweet treats every Christmas. I had to have the recipe and make these because once a year is just not enough!

These bon bons will remind you of an Almond Joy just add almonds instead of walnuts. Start with 3 cups of nuts and add more to your preference. Grandma puts in 4 cups of walnuts.These are so good and I hope you enjoy them as much as our family.

Ingredients 
20 oz. confectioner sugar
1 tbs softened butter
1 Pinch of salt
1 14 oz. can sweetened condensed milk
1/2 tsp vanilla extract
7 oz. pkg of angel flake Coconut
2 cups chopped walnuts (add more if you prefer)
20 oz. semi sweet chocolate chips

Directions
Mix together the first 5 ingredients until well blended. The mixture will be sticky.
Add Angel Flake Coconut and chopped walnuts and continue mixing until blended.
Roll mixture into balls and place on a wax paper lined cookie sheet.
Refrigerate the coconut balls over night.
The next day set your Crock-Pot on low and melt the semi sweet chocolate chips; stirring occasionally.
Once chocolate is melted turn your Crock-Pot off.
Roll coconut balls in the chocolate until covered completely. Roll 1 ball at a time. If the coconut balls stay to long in the Crock-Pot they will begin to fall apart from the heat.
Place bon bons back on the wax paper lined cookie sheet.
Refrigerate and serve when chocolate has set.




Coconut Bon Bons

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Homemade Chocolate Gifts

Love coconut? Follow my Pinterest Board full of coconut recipes from across the web.
  



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