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Year-Round Giving: April 2015

April 26, 2015

Sauteed Grape Tomato Crostini


Sauteed Grape Tomato Crostini

Grape tomatoes sauteed with garlic and herbs on a toasted baguette with ricotta and prosciutto.
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April 20, 2015

Perfect Buttered Herb Mini Gold Potatoes

Perfect Buttered Herb Mini Gold Potatoes

Mini golden potatoes cooked to perfection then coated in butter and herbs. They will melt in your mouth!
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April 18, 2015

Cilantro Coleslaw

Cilantro Coleslaw

Creamy sweet coleslaw with fresh chopped cilantro that gives this recipe an amazing flavor.
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April 16, 2015

Basil Goat Cheese and Strawberry RITZ® Crackers

This shop has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #PutItOnARitz #CollectiveBias

Basil Goat Cheese & Strawberry Ritz Crackers

Goat cheese blended with dried basil, spread on top of a buttery RITZ® cracker and topped with fresh strawberry slices.
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April 14, 2015

Chocolate Frosted Baked Strawberry Donuts

Chocolate Frosted Strawberry Donuts.

Vanilla mini donuts baked with fresh strawberries and then frosted with a milk chocolate ganache.
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April 10, 2015

Pinot Slush

Pinot Slush Cocktail

A fruity frozen cocktail blended with Pinot Grigio and Grand Marnier. A perfect Spring cocktail to serve on a sunny day.

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April 09, 2015

Banana Fluff Parfait


Banana Fluff Parfait

Spring is finally here! The sun is shining and gorgeous days are ahead. The daffodils and forsythias are in bloom and everything is bright and yellow. With all this yellow all I can think about is making something with bananas. This simple and fun dessert is made with marshmallows, bananas and a lot of whipped cream. It is light and fluffy and perfect for a sunny day out on the deck.
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April 03, 2015

Sage Popovers

Simple Popovers - Add fresh sage for extra flavor

Popovers have simple ingredients, are simple to make and simply taste amazing. Popovers are light, airy, gorgeous and make a great side to any main course.
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